From the kitchen of Kay Putano. This unusual recipe starts
with grated carrots and potatoes.
Mix together:
1 c raw carrots, grated
1 c raw potatoes, grated
1 c sugar
1/3 c crisco, melted
Mix thoroughly.
Add:
1 1/4 c flour
1 tsp baking soda
1 tsp cloves
1 tsp cinnamon
1 tsp salt
Steam for 2 hours.
Serve with lemon, hard sauce or whipped cream.
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