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Ganache Glaze
From the kitchen of Stephanie Knewasser.     I use milk chocolate.
heaping 1/2 c chopped chocolate candy melting wafers
1/2 c whipping cream

Microwave whipped cream for 1 1/2 minutes.
Add heaping 1/2 c chopped chocolate wafers.
Add more if desired.

Ganache  may be poured over cake if it is perfectly smooth.
I like to frost cake with buttercream or sweetened whipped
cream, then pour the ganache on.

Makes enough to cover a 13x9 or two 9" cakes.
Ganache
Ganache
This is a white cake, with raspberry filling.  Frosted in buttercream,
then ganache.  I made this for Easter.  I used homemade chocolate
bunnies for garnish.
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