From the kitchen of Ann Marie Barkwell. A cake mix
turns tropical with a frosting made of cream cheese,
pudding & Cool Whip. Then it's topped with crushed
pineapple and nuts (optional).
turns tropical with a frosting made of cream cheese,
pudding & Cool Whip. Then it's topped with crushed
pineapple and nuts (optional).
Make a white or yellow cake mix according to box
directions in a 16x12x1 pan.
Bake @ 350 for 15 minutes. Cool.
Beat until creamy:
8 oz cream cheese
In a separate bowl:
1 small package vanilla pudding
1 c milk
Beat with a wire whisk until combined.
Add to cream cheese.
Fold in:
1 (12 oz) Cool Whip
Spread on cooled cake.
Top with:
1 (20 oz) can crushed pineapple, drained
Optional:
walnuts, chopped
Keep refrigerated.
directions in a 16x12x1 pan.
Bake @ 350 for 15 minutes. Cool.
Beat until creamy:
8 oz cream cheese
In a separate bowl:
1 small package vanilla pudding
1 c milk
Beat with a wire whisk until combined.
Add to cream cheese.
Fold in:
1 (12 oz) Cool Whip
Spread on cooled cake.
Top with:
1 (20 oz) can crushed pineapple, drained
Optional:
walnuts, chopped
Keep refrigerated.
| "To keep a lamp burning we have to keep putting oil in it." |
Hawaiian Wedding Cake garnished with mint. I've seen other versions that
include maraschino cherries & sliced banana. -Stephanie
include maraschino cherries & sliced banana. -Stephanie
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