Combine:
1/2 c Italian salad dressing
1/4 c pineapple juice
1/4 c packed brown sugar

Reserve some for basting.

Add
4-5 pork chops to the rest of the marinade.
Refrigerate overnight.

When grilling, baste with reserved marinade.
From the kitchen of Stephanie Knewasser.  A sweet and tangy
marinade for pork chops.  Grill pineapple slices to accompany
the pork.
Sweet Pork Chops
This is a pork roast that I marinated, grilled & sliced.  See how juicy it
is?  Loved the pineapple with it.
"It isn't the best thing to dump a bowl of ice cream over
your brother's head - no matter how mad you are."
HOME APPETIZERS BREADS COOKIES DESSERTS MAIN DISHES SIDES FAMILY TREES HOLIDAYS & CRAFTS MISC