From the kitchen of Jilda Putano.  This bundt cake
is made from a yellow cake mix, chocolate pudding,
sour cream, whiskey, chocolate chips and chopped
nuts. It was in the first family cookbook.
Mix thoroughly with an electric beater:
1 package yellow cake mix
1 package instant chocolate pudding
4 large eggs
5 Tbsp sour cream
3/4 c oil
1/2 c milk
1/2 c whiskey

Add:
12 oz package chocolate chips
3/4 c nuts, chopped

Grease & flour a bundt pan.
Bake @ 350 for 55-60 minutes.
Cool 15-20 minutes.
Invert onto a cake dish.
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