2 mashed bananas
1/2 c oil
2 eggs
1 c sugar
1 tsp vanilla
1/4 c sour cream
1 1/2 c flour
2 tsp baking powder
1 tsp baking soda

Mix well.

Bake @ 350, 30-45 min, check with toothpick
From the kitchen of Stephanie Knewasser.  The sour
cream makes this banana bread moist.  I found this recipe
in an old high school fund raiser cookbook.
"My heart smiled when you kissed
my lips.  What a sweet surprise."
banana bread
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