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| Carrot Cake |
From the kitchen of Stephanie Knewasser.
Beat at medium speed, for 2 min:
2 c sugar
1 1/2 c oil
4 eggs
Add:
2 1/4 c flour
2 tsp salt
2 tsp baking soda
2 tsp cinnamon
Beat well, then add:
3 c grated raw carrots
raisins/ walnuts, OPTIONAL
Pour in a greased & floured 13x9x2
Bake @ 300 for 1 hour
Frost with cream cheese frosting
2 c sugar
1 1/2 c oil
4 eggs
Add:
2 1/4 c flour
2 tsp salt
2 tsp baking soda
2 tsp cinnamon
Beat well, then add:
3 c grated raw carrots
raisins/ walnuts, OPTIONAL
Pour in a greased & floured 13x9x2
Bake @ 300 for 1 hour
Frost with cream cheese frosting
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