From the kitchen of Connie Putano.  This is the
cake we grew up with.  Tastes great topped with
sweetened whip cream (or Cool Whip) & chocolate
sprinkles.   Also good with buttercream frosting.
Mix:
1 c oil
2 eggs
2 c BOILING water
2 tsp vanilla

Add:
2 c flour
2 c sugar
1 c cocoa
2 tsp baking powder
2 tsp baking soda
1 tsp salt

Bake @ 350 for 35 minutes,
test with toothpick.
Chocolate Cake
"Vegetables are a must on a diet.  I suggest carrot
cake, zucchini bread, and pumpkin pie."
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