From the kitchen of Stephanie Knewasser. Scott loves golf,
so it seemed fitting to make him a golf course cake for his
Make your favorite cake in a 13x9 pan. The long grass was
piped on using a star tip. A grass tip would be better, but I
don't have one. The sand pit was frosted white, then
covered with graham cracker crumbs. Nilla wafer crumbs
would work just as well. To make it actually pit, scoop a little
cake out, but this will make for difficult frosting. The golf ball
is a mini marshmallow snipped small. The flag is a skewer
topped with a tiny paper flag.
|"You can't win unless you know
how to loose."