From the kitchen of Kay Putano. This recipe won a
newspaper chocolate chip cookie contest. How old
is the recipe? Well, the prize was a whopping $10.
Cream:
1 c margarine
Add:
1 c sugar
Beat until smooth and fluffy.
Add:
3 oz cream cheese
Add:
2 eggs
1 tsp vanilla
1/2 tsp lemon extract
Add:
2 1/2 c flour
1 tsp baking powder
1/2 tsp baking soda
Add:
1 c coarsely chopped pecans or walnuts
1 c chocolate chips

Drop by teaspoon onto lightly greased cookie
sheets.

Bake @ 350, 12 to 15 minutes

Makes 4 dozen cookies.
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