From the kitchen of Kay Putano. Start with a cake mix and
add strawberries and jello. The frosting has strawberries in it
as well.
CAKE
Mix:
1 box white cake mix
1 box strawberry jello
2 Tbsp flour
Add:
3/4 c canola oil
1/2 c water
3 eggs
Fold in:
5 oz package frozen strawberries, slightly thawed

Pour into 3 greased 9" layer pans.
Bake @ 350, 30 - 35 minutes

FROSTING
Cream:
8 Tbsp margarine
Gradually add:
4 c confectioner sugar
Mix well.
Stir in:
5 oz package frozen strawberries, slightly thawed


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