From the kitchen of Don & Katinka Burcin.  There are
several variations of this Polish/ Slovakian dish.   KLUSKI Z
KAPUSTA is the same as this, only 1/2 c sour cream is
stirred in 5 minutes before it is finished.  Nice meatless dish.
Cook egg noodles according to directions.

Meanwhile, sauté:
1 stick margarine or butter
1 onion
Add:
1 head shredded cabbage
1 tsp caraway seeds (optional)
Cover & cook on low-med heat for about 15 minutes

Season with
salt & pepper
Made with bow tie pasta.
Cabbage & Noodles
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