Microwave until warm:
1 c milk
2 Tbsp water
In bread machine:
warmed milk & water
1/4 c butter
1 egg
4 c flour
1/4 c + 2 Tbsp sugar
3/4 tsp salt
heaping 1/4 tsp cardamom
2 1/4 tsp yeast
Set on dough cycle.
Punch dough down.
Turn on a floured surface.
Roll into a rectangle.
Smear with:
2 Tbsp butter, softened
Combine filling:
heaping 1/4 c brown sugar, packed
1 tsp cinnamon
Sprinkle over dough.
Add raisins if desired.
Roll.
Crisco & flour bread pan(s).
Raise until doubled.
Bake @ 350, 20 minutes
Freezes well.
Excellent toasted with butter.
1 c milk
2 Tbsp water
In bread machine:
warmed milk & water
1/4 c butter
1 egg
4 c flour
1/4 c + 2 Tbsp sugar
3/4 tsp salt
heaping 1/4 tsp cardamom
2 1/4 tsp yeast
Set on dough cycle.
Punch dough down.
Turn on a floured surface.
Roll into a rectangle.
Smear with:
2 Tbsp butter, softened
Combine filling:
heaping 1/4 c brown sugar, packed
1 tsp cinnamon
Sprinkle over dough.
Add raisins if desired.
Roll.
Crisco & flour bread pan(s).
Raise until doubled.
Bake @ 350, 20 minutes
Freezes well.
Excellent toasted with butter.
From the kitchen of Stephanie Knewasser. The bread
machine makes this so easy to make. It's very light and
tastes great toasted.
machine makes this so easy to make. It's very light and
tastes great toasted.
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