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Endive Patties



From the kitchen of Diomira Putano



_______________________________________





1 nice size ball of endive greens

Let boil until cooked.

Let cold water run through & squeeze good.

Then cut on board fine.

Then put in bowl.

Add:

4 eggs

6 Tbsp basil

6 Tbsp oil

salt & pepper

Mix all up good then take with fork & roll in bread crumbs.

Bake in glass dish with a little oil under.


Bake covered @375 for 15 minutes, uncovered for 10 minutes.







familyrecipesandmore.com



This is a collection of my family's favorite recipes.
It's a way for us to stay connected to one another and our past.
Thanks for visiting.
stephanie@familyrecipesandmore.com