Cook:
1 c small pasta shells
Steam:
1 c peas
Chop:
1/8 c onion
1/8 c celery
Grate:
1/6 c carrot
Dice:
1/2 c cooked chicken*
Combine ingredients.
Season with salt & pepper.
Add:
1/4 c mayo or less
* Use leftover chicken OR cook in pan with
oil, salt, pepper & parsley
* Also good with leftover ham