Family Recipes

and more



C



From the kitchen of



_______________________________________





Beat on high until real yellow & foamy:

5 eggs

2 c sugar

On low, add:

2 c flour

2 tsp baking powder

Add:

1 c WARM milk

Mix lightly.

Add:

1 tsp lemon extract

Pour into a prepared sponge cake pan.


Bake @ 350, 45-50 minutes.


Filling:

1 can crushed pineapple, drained well.

Place pineapple on paper towels to absorb juice

2 packages lemon pudding

1/2 pint whipped cream, whipped

Mix together.


Slice cooled cake in half.

Fill and frost.







familyrecipesandmore.com



You may have noticed our new look.
Please let me know if you run into any problems.
stephanie@familyrecipesandmore.com


more
more
more
more
more
more
more