Mix:
2 pkgs cream cheese, softened
1 pkg. HV Ranch Salad Dressing Mix
Spread on:
4 (12 inch) flour tortillas
Drain the following veggies & blot dry on paper towels.
2 green onions, minced
4 oz diced pimento
4 oz diced green chilies
2.25 oz sliced black olives
Sprinkle equal amounts on top of cream cheese.
Roll tortillas tightly.
Chill at least 2 hours.
Cut rolls into 1 inch pieces.
Discard ends.
Serve so that you can see the spirals.