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Tiramisu Cake



From the kitchen of Stephanie Knewasser



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I love Tiramisu, but it's so much work. This cake is delicious but easy to put together.



Prepare according to directions:

1 box white cake mix

Divide among 3 greased & floured (9 inch) round pans.

Bake @ 350 20 min or until toothpick tests clean.

Cool completely.


Combine:

1/4 c coffee, strong

1 Tbsp Kahlua liqueur

Set aside.


Filling

8 oz mascarpone cheese

1/2 c confectioner sugar

2 Tbsp Kahlua liqueur

Beat until smooth.

Cover & refrigerate.


Frosting:

2 c heavy cream

1/4 c confectioner sugar

2 Tbsp Kahlua liqueur

Beat until stiff.

Fold 1/2 c into filling mixture.


Assembly:

Place cake on serving plate.

Poke with holes.

Pour 1/3 of coffee over it.

Spread with half of filling.

Repeat with remaining layers.

Frost top & sides.

Garnish with a dusting of cocoa & chocolate curls.

Keep refrigerated.







familyrecipesandmore.com



This is a collection of my family's favorite recipes.
It's a way for us to stay connected to one another and our past.
Thanks for visiting.
stephanie@familyrecipesandmore.com