Banana Bread

Photo by Stephanie Knewasser

From the kitchen of Carla Wilson

Mix together:

1/2 c margarine, softened

1 c sugar

2 eggs

3 large bananas, mashed

2 c flour

1 tsp baking powder

1/2 tsp salt 

1 c nuts, optional

Put in greased & floured bread pans.

Bake @ 350 for 1 hour

Optional (I usally skip this):

When cooled slightly & out of pan sprinkle with:

1 Tbsp butter, melted

cinnamon sugar


I love adding a crumb topping to my muffins. Crumb topping: 1/3 c packed brown sugar, 2 Tbsp flour, 1/8 tsp cinnamon, 1 Tbsp butter. Mix until coarse crumbs. Sprinkle on batter before baking. -Stephanie

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