
From the kitchen of AnnMarie Barkwell
1 pint sour cream
2 bags mini marshmallows
1 can crushed pineapple (20 oz), drained
3 cans mandarin orange (11 oz each), drained
Combine in a large bowl.
Pack into bowl it’ll be served in.
Make a day before serving.
NOTES
- Serve in a pretty cut crystal bowl.
- Goes great with ham, great side dish for Easter.