{"id":10645,"date":"2026-06-28T21:37:22","date_gmt":"2026-06-28T21:37:22","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=10645"},"modified":"2026-06-29T10:24:12","modified_gmt":"2026-06-29T10:24:12","slug":"turkey-burgers","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/turkey-burgers\/","title":{"rendered":"Turkey Burgers"},"content":{"rendered":"<div class=\"pgc-sgb-cb wp-block-pgcsimplygalleryblock-slider \" data-gallery-id=\"faa34249\"style=&quot;min-height:400px&quot;><div class=\"sgb-preloader\" id=\"pr_faa34249\">\n\t<div class=\"sgb-square\" style=\"background:#d4d4d4\"><\/div>\n\t<div class=\"sgb-square\" style=\"background:#d4d4d4\"><\/div>\n\t<div class=\"sgb-square\" style=\"background:#d4d4d4\"><\/div>\n\t<div class=\"sgb-square\" style=\"background:#d4d4d4\"><\/div><\/div><div class=\"simply-gallery-amp pgc_sgb_slider \"><noscript><div class=\"sgb-gallery\"><div class=\"sgb-item\"><a 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(4)\",\"url\":\"https:\/\/familyrecipesandmore.com\/wordpress\/wp-content\/uploads\/TurkeyBurgersSteph-4.jpeg\",\"link\":\"https:\/\/familyrecipesandmore.com\/wordpress\/turkey-burgers\/turkeyburgerssteph-4\/\",\"alt\":\"\",\"description\":\"\",\"caption\":\"\",\"mime\":\"image\/jpeg\",\"type\":\"image\",\"width\":1559,\"height\":1559,\"sizes\":{\"thumbnail\":{\"height\":150,\"width\":150,\"url\":\"https:\/\/familyrecipesandmore.com\/wordpress\/wp-content\/uploads\/TurkeyBurgersSteph-4-150x150.jpeg\",\"orientation\":\"landscape\"},\"medium\":{\"height\":300,\"width\":300,\"url\":\"https:\/\/familyrecipesandmore.com\/wordpress\/wp-content\/uploads\/TurkeyBurgersSteph-4-300x300.jpeg\",\"orientation\":\"landscape\"},\"large\":{\"height\":1024,\"width\":1024,\"url\":\"https:\/\/familyrecipesandmore.com\/wordpress\/wp-content\/uploads\/TurkeyBurgersSteph-4-1024x1024.jpeg\",\"orientation\":\"landscape\"},\"full\":{\"url\":\"https:\/\/familyrecipesandmore.com\/wordpress\/wp-content\/uploads\/TurkeyBurgersSteph-4.jpeg\",\"height\":1559,\"width\":1559,\"orientation\":\"landscape\"}},\"imageMeta\":{\"aperture\":\"1.6\",\"credit\":\"\",\"camera\":\"iPhone 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parsley<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1 tsp garlic powder<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1\/2 tsp onion powder<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1 tsp salt<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1\/2 tsp pepper<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>3 lbs ground turkey<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mix just until combined. It will be soft.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Line a large tray with a silicone baking mat or parchment.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Form patties by flattening a spoonful (about 1\/3 c) of mixture onto a silicone baking mat or parchment paper. Make them thin. Pat sides to form a nice round burger.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place tray of burgers in the freezer. When frozen, place burgers in a freezer bag.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When ready to cook, no need to thaw. They are easier to handle frozen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add a little oil to a pan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fry on medium, 4-5 minutes per side or until thoroughly cooked.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pile on your favorite toppings.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Makes 24 burgers<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">NOTES:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Thousand Island Burger: Thousand Island Dressing, shredded lettuce, sliced onion, a pickle and provolone atop a turkey burger on a toasted ciabatta roll\/ english muffin.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">Photos by Stephanie Knewasser<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Stephanie Knewasser<\/p>\n","protected":false},"author":1,"featured_media":10709,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[32,7],"tags":[949,707,106,41],"class_list":["post-10645","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main","tag-burger","tag-ground-turkey","tag-recipe","tag-stephanie-knewasser","latest_post"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - aioseo.com -->\n\t<meta name=\"description\" content=\"Seasoned with garlic, onion and parsley these turkey burgers fry up in 8 to 10 minutes. 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