{"id":1671,"date":"2023-05-16T17:04:33","date_gmt":"2023-05-16T17:04:33","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=1671"},"modified":"2026-06-04T13:37:52","modified_gmt":"2026-06-04T13:37:52","slug":"fried-yellow-squash","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/fried-yellow-squash\/","title":{"rendered":"Fried Yellow Squash"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\">From the kitchen of Diomira Putano<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Wash a<em><strong>&nbsp;yellow squash<\/strong><\/em>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grate, with skin on.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>flour<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>egg<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>baking powder<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>salt &amp; pepper<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>\u200b<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Drop by spoonful into hot&nbsp;<strong><em>oil<\/em><\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fry until done.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Diomira 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