{"id":2154,"date":"2023-05-25T22:44:40","date_gmt":"2023-05-25T22:44:40","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=2154"},"modified":"2025-06-14T15:43:17","modified_gmt":"2025-06-14T15:43:17","slug":"grilled-salmon","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/grilled-salmon\/","title":{"rendered":"Grilled Salmon"},"content":{"rendered":"\n
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\"Salmon\"
Photo by Jaime Barkwell<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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From the kitchen of Steve Barkwell Jr.<\/h4>\n\n\n

Buy a good quality salmon<\/strong><\/em>.<\/p>\n

Put it on a large piece of foil.<\/p>\n

Drizzle with olive oil<\/em><\/strong>.<\/p>\n

Use a basting brush to coat.<\/p>\n

Generously cover with Wegmans cracked pepper seasoning<\/strong><\/em>.<\/p>\n

Rub a thin layer of brown sugar<\/strong><\/em> all over the top of the salmon.<\/p>\n

If prepping for a party, you can cover & refrigerate for a few hours until you are ready to grill.<\/p>\n

If you refrigerate the fish, let it rest on counter 10-15 minutes before grilling to get the chill out.<\/p>\n

Grilling:<\/p>\n

Heat grill to 450\/500.<\/p>\n

Place seasoned salmon and foil on grill.<\/p>\n

Reduce heat to around 375.<\/p>\n

When salmon reaches 145, turn the grill back up to 450\/500.<\/p>\n

Flip salmon over & grill another 4 minutes or so.<\/p>\n\n\n

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More Recipes<\/mark><\/h4>\n\n\n\n
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Grilled Fish<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Grilled Pineapple Pork<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Grilled Veggies<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Best Baked Salmon<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Beer Battered Fish<\/figcaption><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Steve Barkwell Jr.<\/p>\n","protected":false},"author":1,"featured_media":5472,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[36,7],"tags":[467,120,322,123,166],"class_list":["post-2154","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fish","category-main","tag-brown-sugar","tag-fish","tag-grill","tag-salmon","tag-steve-barkwell"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/2154","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/comments?post=2154"}],"version-history":[{"count":0,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/2154\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media\/5472"}],"wp:attachment":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media?parent=2154"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/categories?post=2154"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/tags?post=2154"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}