Add:<\/p>\n
1 c brown sugar<\/em><\/strong><\/p>\n 2\/3 c cocoa<\/em><\/strong><\/p>\n 2 Tbsp cappuccino mix<\/em><\/strong><\/p>\n 1 tsp baking soda<\/em><\/strong><\/p>\n 1 tsp cinnamon<\/em><\/strong><\/p>\n Add:<\/p>\n 2 eggs<\/em><\/strong><\/p>\n 1\/3 c plain\/ vanilla yogurt<\/em><\/strong><\/p>\n Add:<\/p>\n 2 c flour<\/strong><\/em><\/p>\n 1 Tbsp cornstarch<\/strong><\/em><\/p>\n This makes a stiff sticky dough.<\/p>\n Put dough in a plastic bag and pat into a rectangle.<\/p>\n Refrigerate at least 1 hour or overnight (for easier handling).<\/p>\n Remove chilled dough from bag.<\/p>\n Using a knife, cut dough into cookie size cubes.<\/p>\n Dip your fingers in a little canola oil, rub oil over your palms. This will make the extremely sticky dough easy to manage. Roll cubes of dough into balls. See photos below.<\/p>\n Roll balls in one of the following to coat:<\/p>\n 1\/4 c confectioner sugar\/ sugar\/ sprinkles\u00a0<\/strong><\/em><\/p>\n Place balls on cookie sheets lined with silicone baking mat or parchment paper.<\/p>\n These hold thier round shape. If you don’t want balls, flatten them to the thickness you’d like.<\/p>\n Bake @ 350, for 8-10 minutes. Be careful not to overbake. They should be very soft and fudgy. If they are hard or dry, they are overbaked.<\/p>\n Cool a few minutes before moving to a cooling rack. If you try to move them immediately, they will fall apart.<\/p>\n Makes approximately 37 cookies<\/p>\n NOTES<\/p>\n <\/p>\n\n\n\n What is Cappuccino Mix?<\/p>\n\n\n\n It’s a combination of instant coffee, powdered milk, sugar and flavorings. Find it at your favorite grocery store in the coffee aisle. <\/p>\n<\/div>\n\n\n\n Stephanie Knewasser<\/p>\n","protected":false},"author":1,"featured_media":7571,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[9,18],"tags":[587,56,38,106,41],"class_list":["post-2574","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookies","category-dropcookies","tag-cappuccino","tag-chocolate","tag-cookie","tag-recipe","tag-stephanie-knewasser","latest_post"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n
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<\/figure>\n<\/div>\n\n\n\n