{"id":370,"date":"2023-05-01T13:05:14","date_gmt":"2023-05-01T13:05:14","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=370"},"modified":"2024-01-26T17:55:49","modified_gmt":"2024-01-26T17:55:49","slug":"almost-granola-bars","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/almost-granola-bars\/","title":{"rendered":"Almost Granola Bars"},"content":{"rendered":"\n
\n
\n
\"\"
Photo by Stephanie Knewasser<\/figcaption><\/figure>\n<\/div>\n\n\n\n
<\/div>\n<\/div>\n\n\n\n

From the kitchen of Stephanie Knewasser<\/h4>\n\n\n

In a large bowl, combine:<\/p>\n

2 c QUICK COOKING oats (not rolled oats)<\/em><\/strong><\/p>\n

1 1\/4 c Rice Krispy cereal<\/em><\/strong><\/p>\n

Set aside.<\/p>\n

In a small pot melt:<\/p>\n

1\/4 cup butter<\/strong><\/em><\/p>\n

1\/4 cup honey<\/strong><\/em><\/p>\n

1\/4 cup packed brown sugar<\/strong><\/em><\/p>\n

1\/4 c peanut butter<\/strong><\/em><\/p>\n

Stir on low until it begins to simmer. Simmer for 1 minute.<\/p>\n

Remove from heat.<\/p>\n

Add:<\/p>\n

1 tsp vanilla<\/strong><\/em><\/p>\n

Stir everything together until well coated.<\/p>\n

Coat a 13×9 pan with cooking spray.<\/p>\n

Pack mixture into pan. Press down firmly or it will fall apart.<\/p>\n

Refrigerate 10 minutes.<\/p>\n

Melt\u00a07 ounces chocolate bark<\/strong><\/em>\u00a0(I use the microwave).<\/p>\n

Spread over almost granola.<\/p>\n

Refrigerate until chocolate layer is set.<\/p>\n

Cut into 12-14 bars. Keep refrigerated.<\/p>\n

NOTES: May store at room temp, but refrigerate in warm weather. They freeze well.<\/span><\/p>\n\n\n

\n\n\n\n

More Recipes<\/mark><\/h4>\n\n\n\n
\n
\n
\"\"<\/a>
Molasses Granola<\/figcaption><\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/a>
Olive Oil Granola<\/figcaption><\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/a>
Muddy Buddies<\/figcaption><\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/a>
Ranger Cookies<\/figcaption><\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/a>
Oatmeal Cookies<\/figcaption><\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/a>
$250 Cookies<\/figcaption><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Stephanie Knewasser<\/p>\n","protected":false},"author":1,"featured_media":371,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[3,11],"tags":[70,106,69,41],"class_list":["post-370","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizer","category-fingerfoods","tag-granola-bar","tag-recipe","tag-snack","tag-stephanie-knewasser"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/370","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/comments?post=370"}],"version-history":[{"count":0,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/370\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media\/371"}],"wp:attachment":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media?parent=370"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/categories?post=370"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/tags?post=370"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}