{"id":3758,"date":"2023-06-28T23:24:15","date_gmt":"2023-06-28T23:24:15","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=3758"},"modified":"2024-04-21T01:05:56","modified_gmt":"2024-04-21T01:05:56","slug":"touraine-cremets","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/touraine-cremets\/","title":{"rendered":"Touraine Cremets"},"content":{"rendered":"\n
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Photo by Brian Barkwell<\/figcaption><\/figure>\n<\/div>\n\n\n\n
<\/div>\n<\/div>\n\n\n\n

From the kitchen of Brian Barkwell<\/h4>\n\n\n

Line (4) 3 1\/3″ ramekins with enough cheesecloth to hang over edges.<\/p>\n

Whip:<\/p>\n

3\/4 c whipping cream<\/strong><\/em><\/p>\n

until just leaves a trail & just runs if bowl is tipped.<\/p>\n

Add:<\/p>\n

10 oz cream cheese, softened<\/strong><\/em><\/p>\n

Whip until creamy.<\/p>\n

Stir in:<\/p>\n

1\/2 c confectioner sugar<\/strong><\/em><\/p>\n

Pour into ramekins.<\/p>\n

Cover with excess cheesecloth.<\/p>\n

Refrigerate 1 hour.<\/p>\n

In a food processor:<\/p>\n

12 oz fresh raspberries<\/strong><\/em><\/p>\n

Pulse.<\/p>\n

Add:<\/p>\n

2\/3 c confectioner sugar<\/strong><\/em><\/p>\n

few drops lemon juice<\/em><\/p>\n

Pulse, careful not to over process.<\/p>\n

Pass through sieve.<\/p>\n

Refrigerate until ready to serve.<\/p>\n

To serve:<\/p>\n

Unmold cremetes from ramekins.<\/p>\n

Place cremetes on serving plates.<\/p>\n

Pour raspberry sauce around cremetes.<\/p>\n

Top with fresh raspberries<\/em><\/strong> & fresh mint<\/em><\/strong>.<\/p>\n<\/p>\n\n\n

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More Recipes<\/mark><\/h4>\n\n\n\n
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Tally Ho Trifle<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Rice Pudding<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Cheesecake<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Raspberry Yogurt Popsicles<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Easy Ice Cream<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Custard Bars<\/figcaption><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Brian Barkwell<\/p>\n","protected":false},"author":1,"featured_media":3759,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[22,5,25],"tags":[257,639,843,57,197,106],"class_list":["post-3758","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheesecake-creamy","category-desserts","category-fruity","tag-brian-barkwell","tag-creamy","tag-cremet","tag-dessert","tag-raspberry","tag-recipe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/3758","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/comments?post=3758"}],"version-history":[{"count":0,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/posts\/3758\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media\/3759"}],"wp:attachment":[{"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/media?parent=3758"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/categories?post=3758"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/familyrecipesandmore.com\/wordpress\/wp-json\/wp\/v2\/tags?post=3758"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}