{"id":3792,"date":"2023-07-06T02:58:10","date_gmt":"2023-07-06T02:58:10","guid":{"rendered":"https:\/\/familyrecipesandmore.com\/wordpress\/?p=3792"},"modified":"2026-06-19T21:20:37","modified_gmt":"2026-06-19T21:20:37","slug":"sheet-pan-aloo-gobi","status":"publish","type":"post","link":"https:\/\/familyrecipesandmore.com\/wordpress\/sheet-pan-aloo-gobi\/","title":{"rendered":"Sheet Pan Aloo Gobi"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\">From the kitchen of Larry Galbraith<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">In a large bowl or pot:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1 medium head cauliflower, cut into small florets<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>2 medium russet potatoes, cut into 1&#8243; cubes<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1 yellow onion, chopped<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>2 Tbsp ginger, minced<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>5 Tbsp olive oil<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>2 tsp cumin seeds<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1 tsp ground turmeric<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Toss to coat evenly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Spread on a baking sheet.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roast @ 400, 15 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Toss the veggies again.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roast @ 400, another 15 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Increase heat to 500 or broil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roast 10-15 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Garnish with:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>fresh lime juice<\/em><\/strong> (1 lime)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>1\/2 c fresh cilantro<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serve with:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>plain Greek yogurt<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">NOTES<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-outline is-style-outline--2\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cut-cauliflower\/\" target=\"_blank\" rel=\"noreferrer noopener\">How to cut cauliflower<\/a><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">Photo by Stephanie Knewasser<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Larry Galbraith<\/p>\n","protected":false},"author":1,"featured_media":3936,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[7,37],"tags":[267,736,850,849,847,324,67,321,106,851],"class_list":["post-3792","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main","category-meatless","tag-cauliflower","tag-cilantro","tag-cumin","tag-indian","tag-larry-galbraith","tag-lime","tag-meatless","tag-potato","tag-recipe","tag-turmeric","latest_post"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"Aloo (potatoes) Gobi (cauliflower) is a vegetarian Indian dish seasoned with ginger, cumin, turmeric &amp; cilantro. 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