Seven Layer Bars

Photo by Stephanie Knewasser

From the kitchen of Stephanie Knewasser

1/2 c butter

2 c graham cracker crumbs

14 oz sweetened CONDENSED milk

1 1/3 c coconut

1 c chopped nuts

1 c butterscotch chips

1 c chocolate chips

Preheat oven to 350.

Line 13×9 pan with foil.

Melt butter, in pan, in oven.

Evenly layer ingredients in order listed.

Press down firmly.

Bake 25 min or until lightly browned.

Cool. Cut into bars.

Store at room temperature.

Freeze great.