Oatmeal Cookies

Photo by Stephanie Knewasser

From the kitchen of Stephanie Knewasser

Beat until creamy:

1/2 c crisco

1/2 c butter

1 c brown sugar, packed

1/2 c sugar

Add:

2 eggs

1 tsp vanilla

Add:

1 1/2 c + 2 Tbsps flour

1 tsp baking soda

1/2 tsp salt

Stir in:

3 c oats

3/4 – 1c raisins or chocolate chips

Put on ungreased cookie sheet.

Bake @ 350, 13-14 minutes or golden.

Cool 1 minute.

Remove to wire rack.

NOTES

  • Sometimes I add 3 Tbsp chia seeds to these for a nutritional boost.