From the kitchen of AnnMarie Barkwell
In a resealable bag:
2 tablespoons minced garlic
3 tablespoons olive oil
Add:
1 head cauliflower, separated into florets
Shake to coat.
Pour into a large greased dish.
Season with salt & pepper.
Bake @ 400 for 12 minutes.
Stir.
Bake @ 400 for 13 minutes.
Transfer cauliflower to a clean broiler safe baking dish.
Sprinkle with:
1/3 cup grated Romano Picornio cheese
1 tablespoon chopped fresh parsley
Broil for 3 to 5 minutes, or until golden brown.
Careful not to over brown.