From the kitchen of AnnMarie Barkwell
Cake
Mix together:
4 eggs
1 2/3 c sugar
1 c oil
16 – 18 oz can pumpkin
Add:
2 1/4 c flour
2 tsp baking powder
2 tsp cinnamon
1 tsp salt
1 tsp baking soda
Pour into a large (17×11) greased & floured cookie sheet.
Bake @ 350, 25-30 min
Cool.
Frosting
Cream:
3 oz cream cheese, softened
1/2 c butter, softened
1 tsp vanilla
Add a little at a time:
2 c powdered sugar
Beat well, until smooth.
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