From the kitchen of AnnMarie Barkwell
Bottom Layer:
8 oz cream cheese
16 oz sour cream
1 pckg taco seasoning
Mix together & spread over round platter.
Top with:
iceberg lettuce, shredded
green onions, chopped
tomatoes, finely diced
green peppers, chopped
2 c cheddar cheese, shredded
Serve with tortilla chips for dipping.
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