From the kitchen of Stephanie Knewasser
Combine:
1 Tbsp salt- use a little less
1 Tbsp sugar
1 tsp paprika
1/2 tsp garlic salt
1/2 tsp black pepper
2 Tbsp apple cider vinegar
2 Tbsp oil
Reserve some for basting.
Add:
1 lb chicken
Toss to coat.
Grill, occasionally basting with reserved marinade.
The meat does NOT need to marinate for hours.
I normally grill it within minutes of making it.
Tastes great on a bun.
